it’s coming. are you ready?

I’m talking about Thanksgiving.

Preparation in my house has already begun.

This morning I made some bread dough, and left it to rise, to bake when I get home this afternoon.  This is the first step in making stuffing, which will go into the turkey, which is currently defrosting in the fridge.

Other preparation I have already completed included tracking down where to get frozen cranberries (can’t get fresh ones in Wellington!), buying them, as well as essentials such as a pumpkin (for the pie), ginger cookies (for the pie crust), and of course, the turkey.

Let the feast begin!  Well… just as soon as everything is ready.



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